Easiest Way to Make Perfect Colourful Tarts

The Simple Ways to Be Healthy with Colourful Tarts and Turn to Food to Boost Your Mood. Today, I will show you a way to prepare a special dish, colourful tarts. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Colourful Tarts
Colourful Tarts

Everybody knows that in order to truly be healthy you need to eat a nutritious and balanced diet and get a proper level of exercise. Sadly, we do not always have the time or the energy that this type of lifestyle demands. When our work day is done, most people do not want to go to the gym. A juicy, grease laden burger is usually our food of choice and not a crunchy green salad (unless we are vegetarians). You should be glad to learn that getting healthy doesn’t always have to be super hard work. With training you can get all of the nutritional requirements and the physical exercise that you need. Here are some very simple ways to get healthy.

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Colourful Tarts is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They are nice and they look fantastic. Colourful Tarts is something that I’ve loved my entire life.

You can see, you don’t need to eat junk food or foods that are bad for you so you can feel better! Try some of these instead!

This is the latest video from the one that inspires me

To get started with this recipe, we must first prepare a few ingredients. You can have colourful tarts using 23 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Colourful Tarts:

  1. Prepare For tarts(10 tarts)
  2. Make ready butter
  3. Make ready maida / all purpose flour
  4. Take maa ki dal / bengali gram
  5. Take For caramel sauce
  6. Make ready butter
  7. Get sugar
  8. Make ready cream
  9. Prepare For vanilla custard
  10. Take milk
  11. Take sugar
  12. Prepare custard powder
  13. Prepare water
  14. Take fresh fruits
  15. Prepare Vanilla cake
  16. Take curd
  17. Get maida / all purose flour
  18. Take wheat flour
  19. Get sugar
  20. Make ready baking powder
  21. Take baking soda
  22. Take butter/olive oil
  23. Get vanilla essence

Thousands of new, high-quality pictures added every day. These colourful tarts make a delicious dessert that is easy to make - no baking required! Gluten-Free, Dairy-Free, Paleo, & Vegan Friendly. Strawberries and cream is a winning combination!

Instructions to make Colourful Tarts:

  1. For tarts Take a large bowl and add flour to it. - Butter should be at room temperature.Keep the butter on the flour and start cutting the butter into the flour with the help of knife till it starts looking like crumbs. - Add chilled water little at a time and knead it into a soft oily dough.
  2. If the dough is sticky, add flour to your hands and set it right. - Cover the dough and keep in fridge for 15-20 mins. - Clean the kitchen slab and dust it with maida. - Roll the dough into a roti but it should not be very thin. - Take a tart mould and place it under roti and press it with finger so that it may take the shape of tart mould.
  3. Repeat the same process for all tart moulds.10. Arrange on a baking tray and fill them with raw dal till half so as to get the exact shape of mould, Keep it on the centre rack of oven. - Pre heat the oven for 5-7 mins. - Bake them for 25-30 mins at 180 degree celsius till they turn light brown in colour and crisp. - Take them out and let them cool.
  4. For caramel sauce : Melt the butter in a thick bottomed pan. - Add sugar and keep on low flame. - When the sugar melts, add amul cream and give a boil and switch off flame.
  5. For vanilla custard : Heat the milk in a pan and add sugar. - Take a cup and dissolve custard powder in a water. - Put the custard liquid in the milk. Custard should be thick. - Give a boil and let it cool.
  6. For vanilla cake : Pre-heat the oven at 180 degrees celsius for 10 mins. - Sieve together maida,wheat flour,baking powder and baking soda in a bowl. - Now mix together curd,butter and sugar in another bowl. - Now gradually add wet ingredients(2) into dry ingredients(1). - Beat them with a blender and add vanilla essence. - Grease the baking dish with butter and dust some flour, it will help the cake to come out easily.
  7. Take a tart and add a spoonful of caramel sauce. - Then add crumbled vanilla cake. - 3Add thick custard and decorate with fresh fruits.

Store-bought puff pastry makes easy work of this colorful tart, adapted from "The Modern Cook's Year," a vegetarian cookbook by the British author Anna Jones. When you're rolling out puff pastry. Colourful and Tart are synonymous, and they have mutual synonyms. Colourful adjective - Having striking color. Tart and colourful are semantically related.

So that’s going to wrap it up with this exceptional food colourful tarts recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

#colourful #tarts

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